Grenade Protein Bar · Chocolate Chip Cookie Dough

Grenade · Protein Bar

Protein Bar · Chocolate Chip Cookie Dough

20g protein

220 calories · per 1 bar (60g)

✦ Protein Score

Great

9.1g of protein for every 100 calories. The more of the calories that come from protein, the higher the score.

Protein From

  • Caseinate
  • Milk Protein Isolate
  • Whey Protein Isolate
  • Gelatin

Complete proteinSee analysis

Flavours (4)

Protein Pal Analysis

Protein Source

Where the 20g of protein comes from, largest contributor first

Caseinate
Complete

Complete protein. Slow digesting, releasing amino acids over several hours.

Milk Protein Isolate
Complete

Complete protein. Roughly 80% casein and 20% whey, so it digests slower than whey alone.

Whey Protein Isolate
Complete

Complete protein, fast absorbing. Filtered to remove most of the lactose and fat.

Gelatin
Incomplete

Incomplete protein. Cooked collagen with no tryptophan, used mainly for texture.

Also Contains

Sugar Alcohols

  • Maltitol

    A sugar alcohol that does raise blood glucose, with a glycaemic index around 35 where most polyols are near zero. It is the usual cause of the digestive complaints from protein bars: bloating, gas and a laxative effect, typically above roughly 30 to 40g a day.

    Livesey, Nutrition Research Reviews (2003)
  • Glycerin

    Chemically a sugar alcohol, used to keep bars soft and moist rather than to sweeten. The EU safety authority found no safety concern at food levels. Large amounts can draw water into the gut and have a laxative effect.

    EFSA re-evaluation of glycerol E422 (2017)
  • Xylitol

    A sugar alcohol with a low glycaemic index that can cause digestive upset in larger amounts. A 2024 study associated higher blood xylitol with cardiovascular events, the same observational finding reported for erythritol. Xylitol is also highly toxic to dogs.

    Witkowski et al., European Heart Journal (2024)

Seed Oils

  • Soybean Oil

    Refined oils high in omega-6 linoleic acid. Controlled trials show oils rich in linoleic acid lower LDL cholesterol compared with saturated fat, and heart health bodies support their use. The concern raised in popular coverage is about the omega-6 to omega-3 balance of the wider diet, and about oxidation products when these oils are repeatedly heated.

    American Heart Association advisory, Circulation (2017)

Nutrition

per 1 bar (60g)
Protein20g
Calories220 kcal
Carbs24g
Fat9g
Fiber7g
Sugar2g

Protein efficiency

computed from the label
Protein per 100 calories9.1g
Protein per 100g33.3g
Sugar per 100g3.3g
Fiber per 100g11.7g

Ingredients

Chocolate (Maltitol, Cocoa Butter, Dry Whole Milk, Cocoa Mass, Lecithin, Natural Flavors), Protein Blend (Calcium Caseinate, Milk Protein Isolate, Whey Protein Isolate), Gelatin, Polydextrose, Glycerin, Chocolate Chips (Cocoa Mass, Maltitol, Lecithin, Low Fat Cocoa, Vanilla Powder), Soybean Oil, Cocoa Nibs, Peanuts, Nonfat Dry Milk, Xylitol, Natural and Artificial Flavors, Salt, Lecithin, Sucralose.

Nutrition values are taken from the manufacturer’s published label and may vary by flavour or region. Trademarks and imagery are the property of their respective owners.

Where Protein Bar ranks

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